Wolf Mountain Ranch

The Wolf Mountain Ranch is truly a western big-game hunter’s paradise situated in an incredibly scenic mountain setting. The property is comprised of approximately 9,280 deeded acres, located in the heart of the Little Wolf Mountains in southeastern Montana.

Six Shooter Ranch

At over 36,000 contiguous deeded acres, Six Shooter Ranch is a vast and beautiful intermountain hunting/recreation/wilderness property located just a short drive from the renowned charm and sophistication of Bend, Oregon.

JE Canyon Ranch

With over 46,700 deeded acres, the JE Canyon Ranch represents one of Colorado’s largest private ranches and wildlife preserves on the market today. Situated in southeastern Colorado’s canyon country, the property includes unique red rock canyons that rival those in southern Utah.


Showing posts with label Beef Ranches. Show all posts
Showing posts with label Beef Ranches. Show all posts

Friday, December 27, 2013

Popular Cattle Breeds for New Beef Ranches

More often than not, people looking for ranches for sale in Colorado are thinking of starting a beef ranch. With the way that the national beef industry has been performing as of late, there is no wonder why.

It goes without saying that superior cattle breeds will yield superior beef. As such, only select breeds are typically raised in a beef ranch. Here are a few of the more popular ones in the United States:

Wagyu
Although known as a Japanese cattle breed, the truth is that the majority of the Wagyu beef used in Japan is imported from the United States and Australia. Wagyu beef is popular because of its great marbling and its rich and buttery taste.

Angus
Angus, by far, is the most popular in the United States because of the cattle's amazing ability to convert food into meat. This ability has led Angus to be regarded as the best among all cattle breeds. Also known for its superior marbling and tenderness, Angus beef is one of the most sought-after meats in the world.

Charolais
Charloais cattle are known throughout the beef industry for yielding the highest percentage of sellable cuts of beef. Charolais are also popular for cross-breeding due to their great growth rate and grazing to body weight ratio.